Menus
SAMPLE MENU | MENU ITEMS & PRICING SUBJECT TO CHANGE
Raw, Chilled, Marinated
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Ceviche Mixto
fluke, shrimp, octopus
$26
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Hamachi Sashimi
chili-soy dressing, avocado, lava salt
$22
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Red Snapper Tiradito
aji amarillo, tomato ceviche
$18
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Sea Scallop Aguachile
grapefruit, lemon, chili, avocado
$20
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Tuna Tataki
ponzu, shiitake, sesame, chive
$24
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Salmon Belly Tartare
black summer truffle, plantain chips
$20
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Oysters & Caviar
Hama Hama oysters, osetra caviar
$24
Appetizers
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Gazpacho
$10
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Deviled Eggs
caviar
$26
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Goat Cheese Croquettes
fig jam
$10
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Crab Toast
crab salad, avocado, lemon
$18
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Chopped Salad
gem lettuce, vegetables, feta, sherry vinaigrette
$16
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Wedge Salad
heirloom tomatoes, bacon, blue cheese vinaigrette, crunchy shallots
$18
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Romaine, avocado, hearts of palm salad
citrus vinaigrette
$16
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Kale & Charred Broccolini Caesar
radish, torn croutons, parmesan reggiano
$16
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Pot of Mussels
coconut milk-lemongrass broth, crusty baguette
$25
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Thai Barbequed Ribs
pickled cucumber salad
$21
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Crab Cakes
remoulade
$26
Simply Prepared Fish
Grilled / A La Plancha / Baked-
Mahi
$28
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Tuna
$34
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King Salmon
$30
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Black Grouper
$40
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Butterflied-Boneless Yellowtail Snapper
$33
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Whole Bronzino 1.7 Pound
$48
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Whole Yellowtail Snapper
$50
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Roasted 1.5 Pound Maine Lobster
{Canada}
$60
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Fish Sauces
Leche de Tigre
Salsa Verde
Papaya Chutney
Scotch Bonnet Salsa
Fra Diavola Butter
Lemon Butter
Saffron Aioli
Pistou
Entrees
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Sea Scallops a La Plancha
lentil ragout, lemon butter, crunchy shallots
$32
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Linguini & Clams
chipotle adobo, crispy pork belly
$28
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Squid Ink Spaghetti Fra Diavolo
scallop, shrimp, squid, ricotta salata, mint
$32
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Mushroom Crusted Black Grouper
Mashed potatoes, cipollini, mushroom jus
$45
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Gnocchi & Jumbo Lump Crab
creamy parmesan, black summer truffle
$42
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Yellowtail Snapper-butterflied boneless
avocado-tomato salad, plantain chips
$38
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Red Snapper Curry
bok choy, shimeji mushrooms, sticky rice
$38
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Fisherman's Stew
shrimp, clams, mussels, octopus, squid, lobster, spicy tomato broth
$35
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Roasted Organic Chicken "Peruvian Style"
yuca frite, creamy green sauce
$22
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Whole Crispy Yellowtail Snapper
ponzu vegetables
$55
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Pasture Raised 10 oz NY Strip Steak
truffle butter, mashed potato, roasted asparagus
$50
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Pasture Raised 10 oz Skirt Steak
grilled vegetables, yuca frite, chimichurri
$35
Side Dish
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Yuca Frite
salsa verde
$9
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Mashed Potatoes
$7
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Blue Crab Fried Brown Rice
$18
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Parmesan Brussels Sprouts
$14
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Wood Oven Artichokes
bagna cauda, parmesan
$16
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Roasted Broccolini
garlic, lemon, ricotta salata
$14
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Smoked Cauliflower
lemon-caper vinaigrette, queso manchego
$14
From the Wood Oven
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Queso Manchego-Chorizo Roasted Oysters
$20
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Hot Sauce Butter Roasted Oysters
$18
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Octopus
corona bean salad, salsa verde
$22
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Shiitake Mushroom Flatbread
mozzarella, aged balsamic, truffle
$18
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Boquerones Flabread
tomato, chili flake, arugula
$16
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Whole Branzino All'Acqua Pazza
$50
SAMPLE MENU | MENU ITEMS & PRICING SUBJECT TO CHANGE
Plate du Jour
Monday - Friday | $20 Available for Dine-In only-
Monday | Grilled Shrimp Kebabs
mojo, yuca frite, salsa verde
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Tuesday | Warm Squid & Shrimp Salad
arugula, tomato, radish, basil, pecorino, sherry vinaigrette
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Wednesday | Red Snapper Curry
shimeji mushrooms, sticky rice
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Thursday | West Indies Spiced Mahi
pigeon pea rice, coconut kale, papaya chutney
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Friday | Seafood Pasta
shrimp, clams, mussels, squid, creamy tomato sauce, bucatini
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Saturday | Moules Frites
white wine-dijon-garlic broth, crispy fries
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Sunday | Fish & Chips
crispy mahi, fries, cole slaw, tartare sauce
Appetizers
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Gazpacho Andaluz
$10
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Goat Cheese Croquette
fig jam
$10
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Queso Manchego-Chorizo Roasted Oysters
$20
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Hot Sauce Butter Roasted Oysters
$18
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Ceviche Mixto
fluke, shrimp, octopus
$26
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Red Snapper Tiradito
aji amarillo, tomato ceviche
$18
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Hamachi Sashimi
chili, soy, avocado, lava salt
$22
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Sea Scallop Aguachile
grapefruit, lemon, chili, avocado
$20
Some of the above items are raw seafood preparations, please refer to warning
Warning
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. There is risk associated with consuming raw oysters if you have chronic illness of the liver, stomach, blood or have immune disorders.Simply Prepared Fish - Grilled, A La Plancha, baked
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Mahi
$28
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Tuna
$34
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Black Grouper
$40
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King Salmon
$30
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Butterflied-Boneless Yellowtail Snapper
$33
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Whole Yellowtail Snapper
$50
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Whole Dorado
1.5 LB
$48
Salads & Sandwiches
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Chopped Salad
gem lettuce, vegetables, feta, sherry vinaigrette
$16
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Wedge Salad
heirloom tomatoes, bacon, blue cheese vinaigrette, crunchy shallots
$18
-
Romaine, avocado, hearts of palm salad
citrus vinaigrette
$16
-
Kale & Charred Broccolini Caesar
radish, torn croutons, parmesan reggiano
$16
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Togarashi Spiced Rare Tuna
horseradish aioli, capers, arugula, parmesan
$26
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Mahi Sandwich
tomato ceviche, spicy aioli, brioche bun
$25
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Crispy Chicken Sandwich
pickles, herb-ranch dressing
$12
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Crab Cake Po'Boy
brioche bun, lettuce, tomato, pickle, remoulade
$22
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Lobster Bun
buttered brioche bun
$28
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Cheeseburger
cheddar, red onion, lettuce, tomato, brioche bun, yuca frite (add bacon $2)
$16
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Salad Additions
grilled shrimp $12
skirt steak $16
mahi-mahi $16
chicken breast $10
Poke Bowls
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Ahi Poke
yellowfin tuna, sushi rice, avocado
$22
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Spicy Salmon Poke
brown rice, pickled cucumber, wakame, tobiko
$22
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Shrimp Tempura Bowl
sushi rice, bok choy kimchee, avocado, eel sauce
$18
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Sashimi Poke Bowl
gem lettuce, avocado, sushi rice, tobiko, sesame-ginger vinaigrette
$24
Entrees
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Octopus Tacos
salsa, queso fresco, pickled red onions, avocado
$22
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Thai Baby Back Ribs
fried brown rice, fried egg, kimchee pineapple
$22
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A Pot of Mussels
coconut milk-lemongrass broth, crusty baguette
$25
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Linguini & Clams
chipotle adobo, crispy pork belly
$28
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Squid Ink Spaghetti Fra Diavolo
squid, shrimp, scallop, ricotta salata, mint
$28
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Crispy Skin Yellowtail Snapper
butterflied-boneless, avocado-tomato salad, plantain chips
$38
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Fisherman's Stew
shrimp, clams, mussels, squid, black grouper, spicy shellfish broth
$35
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Sea Scallops a La Plancha
lentil ragout, lemon butter, crunchy shallots
$32
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10 oz Skirt Steak
grilled vegetables, chimichurri, yuca frite
$37
Fish Sauces
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Fish Sauces
Leche de Tigre
Salsa Verde
Papaya Chutney
Scotch Bonnet Salsa
Fra Diavola Butter
Lemon Butter
Saffron Aioli
Pistou
Side Dish
-
Avocado Tomato
lemon vinaigrette
$10
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Fried brown rice
$6
With Crab $18
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Roasted Broccolini
garlic, lemon, ricotta salata
$14
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Yuca Frite
salsa verde
$9
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Parmesan Brussels Sprouts
$14
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Smoked Cauliflower
lemon-caper vinaigrette, queso manchego
$14
SAMPLE MENU | MENU ITEMS & PRICING SUBJECT TO CHANGE
Dessert
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Passionfruit Tres Leches
whipped cream
$12
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Five Layer Coconut Cake
rum anglaise
$15
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Sticky Toffee Pudding Cake
vanilla Ice Cream
$12
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Pot de Crème
caramel, crème fraiche, sea salt
$10
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Warm Pear Tart Tatin
honey ice cream
$12
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Chocolate Mousse Cake
chocolate cookie crust
$12
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Lemon Cheesecake
port poached blueberries
$12
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Sorbet
lemon & passion Fruit
$6
Post Dinner Drinks
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Eagle Rare 10yr Bourbon
$30
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Widow Jane 10YR Bourbon
Rosedale Mines of NY
$20
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Hudson Bourbon Whiskey NY
$20
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Alfred Giraud
Voyage, French Single Malt, France
$50
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Balvenie Caribbean Cask
14yr, single malt, Scotland
$24
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Jose Cuervo de la Familia
Extra Añejo
$42
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Komos Reposado Rosa
Reposado Rosé, Jalisco, Mexico
$34
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Fernet-Branca
Milan, Italy
$15
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Amaro Montenegro
Bologna, Italy
$17
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Bhakta 27/07
Brandy, France
$25
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2017 Petit Guiraud
Sauternes, France
$15
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2015 Clarendelle
Amberwine, France
$21
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Alexander Grappa
Italy
$13
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Taylor Fladgate 10 Year Tawny
Oporto, Portugal
$10
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Taylor Fladgate 20 Year Tawny
Oporto, Portugal
$20
SAMPLE MENU / ITEMS AND PRICING SUBJECT TO CHANGE
River Cocktails
$16 each-
La Vita Mia
Aperol, grapefruit, Ceci Otello Lambrusco
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Apple Spiced Bourbon
Mitcher's Bourbon, apple cider, brown sugar, ginger beer
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El Monstruo
Ghost jalapeño Tequila, dragonfruit, lime, cointreau, agave nectar
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The Green Mile
Plymouth Gin, Fresh Pressed Cucumber, Chile, Cilantro, Lime
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Sunset Serenade
400 Conejos Mezcal, Camapari, Sorel, pineapple, lime
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Watermelon Martini
Vodka, Fresh Pressed Watermelon Juice
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A Goldie Oldie
Widow Jane Applewood Rye, walnut bitters, maple syrup, salt
The Classics
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New York Sour
High West Double Rye, lemon, Ceci Otello Lambrusco
$18
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Vesper
Scapegrace classic gin, Grey Goose Vodka, Lillet Blanc
$18
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Boulevardier
Old Forester Bourbon, Campari, Carpano Antica
$18
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Highball
Macallan 12 Year Double Cask, soda, lemon
$17
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Paloma
Reposado Tequila, lime, Fever Tree pink grapefruit
$16
Mocktails
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Ginger Beer
house recipe
$8
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Monkey Business
almond, banana, lime, coconut, pineapple
$12
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THE LYRE’S SPRITZ
Lyre’s orange bitter, Steinbock zero alcohol sparkling wine
$12
Premium Wines by The Glass
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2021 GRUNER VETLINER
F.X. PICHLER, Loibner, Wachau, Austria
$21
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2021 CHARDONNAY
PHILIPPE LE HARDI, Mercurey, 1er Cru, Burgundy, France
$22
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2021 CHARDONNAY
FAR NIENTE, Napa, California
$27
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2021 POUILLY-FUISSE
LOUIS JADOT, Premier Cru, Beaune
$27
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2020 PESSAC-LEOGNAN
CHATEAU CARBONNIEUX CLASSE, Grand Cru, Graves
$28
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2016 TEMPRANILLO
LA FLEUR, Vivaltus, Ribera Del Duero, Spain
$28
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2018 POMEROL
CHATEAU LE PRIEURE, Bordeaux
$28
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2021 SUPER TUSCAN
GAJA, Ca’Marcanda, Promis, Tuscany, Italy
$30
Wine by The Glass
Sparkling
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Lambrusco
CECI OTELLO, Emilia, Italy
$13
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Prosecco
Franzie & Cratzi, Treviso, Italy
$13
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Champagne
Louis Dumont, Brut, France
$18
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Champagne Rose
Piper Heidsieck, Rose, Brut, France
$28
White Wine
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2022 Sauvignon Blanc
Long Meadow Ranch, Napa, California
$15
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2022 MUSCADET
CHATEAU DE LA RAGOTIERE, Loire, France
$14
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2021 PICPOUL
GERARD BERTRAND, Pinet, France
$14
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2022 Pinot Grigio
SCARPETTA, Friuli Venezia, Italy
$16
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2020 Sancerre
BARON FOUCHER, Loire, France
$16
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2021 Chablis
Jean-Marc Brocard, Sainte Claire, Burgundy, France
$16
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2021 Albarino
LA VAL, Rias Baixas, Spain
$14
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2021 GRUNER VELTLINER
GROISS, Weinviertel, Austria
$14
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2021 VOUVRAY
BERNARD FOUQUET, Cuvee Des Silex, Loire, France
$16
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2021 CHARDONNAY
TALBOTT, Kali Hart, Monterey, California
$14
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2021 GAVI DI GAVI
VILLA SPARINA, Piedmont, Italy
$15
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2021 RIESLING
SCHOFFIT, Lieu-Dit, Alsace, France
$15
Rose
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2020 PEYRASSOL
Reserve des Templiers, Côtes de Provence, France
$13
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2022 BASTIDE BLANCHE
Bandol, Côtes de Provence, France
$18
Red Wine
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2022 MALBEC
Felino, Mendoza, Argentina
$14
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2019 TEMPRANILLO
CELESTE, Ribera Del Duero, Spain
$14
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2020 SUPER TUSCAN
GREPPICANTE, Merlot Blend, Bolgheri, Tuscany, Italy
$14
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2021 CABERNET SAUVIGNON
HESS, Maverick Ranches, Paso Robles, California
$15
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2021 BEAUJOLAIS
PIERRE-MARIE CHERMETTE, Griottes, Burgundy, France
$14
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2021 PINOT NOIR
J VINEYARDS, Sonoma/Monterey/Santa Barbara, California
$14
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2019 PINOT NOIR
ROCO, The Stalker, Willamette Valley, Oregon
$19
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2019 CABERNET SAUVIGNON
FRANK FAMILY, Napa Valley, California
$23
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2020 MARSANNAY
DOMAINE COLLOTTE, Le Clos de Jeu, Burgandy, France
$24
SAMPLE MENU / ITEMS AND PRICING SUBJECT TO CHANGE
Bar Snacks
Available in the Bar Area All Day.-
Duck Tacos
$10
-
Jamon Serrano Toast
$8
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Stuffed Mushrooms
$8
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Deviled Eggs - Caviar
$13
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Calamari Fritti
$10
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Devils on Horseback
$7
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Goat Cheese Croquettes
fig jam
$10
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Lamb Meatballs
tomato sauce, ricotta, pecorino
$10
Happy Hour
Daily | 3 PM - 7 PM Available at the bar and bar lounge-
Oysters
chef's selection.
$1.75
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La Rubia Draft
$5 per pint
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White wine, red wine, rose, prosecco
$8
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Well Cocktails & Basic Martinis
$8
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Specialty Well Cocktails
margarita, old fashioned, moscow mule, cosmopolitan, mojito
$11